Tipping Etiquette: The Easy Guide for Resorts, Hotels and All‑Inclusive Stays

Traveling is fun, but figuring out who to tip and how much can feel confusing. Whether you’re staying in a countryside lodge in Lancashire or a big all‑inclusive resort, a few simple rules will keep you on the right side of staff.

When and How Much to Tip

First, decide the service type. For housekeeping, a tip of £1‑£2 per night is common in the UK. Drop the cash in an envelope with a note, or leave it on the pillow before you check out. If you stay three nights, aim for £3‑£6 total.

Restaurant staff typically earn a lower wage, so a 10‑15% tip is appreciated. At all‑inclusive resorts, the food is “included,” but many guests still tip the wait staff a few pounds per meal, especially if the service is fast and friendly. A quick rule: 5‑10% of the meal price if the bill isn’t already padded with a service charge.

For concierge or bellhop help, £1‑£2 per bag works well. If they arrange a special excursion or solve a problem, consider a higher amount. The key is to match the effort: more work, more tip.

Special Situations and Common Mistakes

All‑inclusive resorts often bundle gratuities into the price, but that doesn’t mean you can skip tipping altogether. Some resorts allocate a “service charge” that goes to the staff, but many travelers still tip extra for exceptional service. If you’re unsure, ask at the front desk: “Is tipping expected here?” The staff will guide you.

Never tip in the currency of the country if you’re abroad and the staff can’t exchange it easily. Stick to the local currency or a widely accepted one like US dollars or euros. A small conversion fee can turn a thoughtful tip into a loss for the recipient.

Don’t wait until you’re checking out to tip housekeeping. Staff clean rooms daily, and a tip left each evening spreads the appreciation over the whole stay. If you forget, a generous tip at checkout still shows thanks, but daily drops are nicer for the crew.

Remember that tipping is a personal choice, not a legal requirement. If you receive poor service, you’re not obligated to tip, but it’s polite to explain why you’re holding back. Clear feedback helps the property improve.

Finally, keep cash handy. While some places now accept digital tips through apps, many staff still rely on cash. A few small bills in your bag make it easy to reward good service on the spot.

Follow these basics, and you’ll never feel awkward about tipping again. You’ll also help the people who make your stay comfortable, whether they’re in a cozy Lancashire lodge or a sun‑soaked all‑inclusive resort.

In the US, tipping expectations are higher. Hotel staff often expect 15‑20% for room service and 20% for bellhop help. If you’re traveling from the UK to the US, bring extra cash and be prepared to tip more generously.

Spas and wellness centers usually have a 15‑20% tip policy. If you book a massage at a resort, leave the tip on the table when you finish. For private chefs or in‑room dining, a 10‑15% tip works well, especially if the menu is custom.

Guided tours are another spot where tipping feels natural. For a half‑day walking tour, £5‑£10 per person is a good benchmark. If the guide goes above and beyond—offering insider tips or extra stops—bump the amount.

When traveling with a group, consider pooling tips for staff who serve everyone. A single envelope with a clear note (“Tip for housekeeping – 6 nights”) makes it easy for the team to split the money fairly.

Lastly, don’t forget to be polite when you hand over a tip. A simple “Thank you for your help” adds a personal touch and lets the staff know you appreciate their work.